

Trois Rivières Cuvée de l’Océan has the unique characteristic of being made exclusively from the juice of sugarcanes grown “with their feet in the water” on the sunny plot of Anse Trabaud, located at the southernmost tip of Martinique. This geographical peculiarity, combined with fermentation techniques specially designed by the Master Distiller, makes Cuvée de l’Océan a rum with a unique taste, mainly characterized by surprisingly mineral, iodized, and salty notes.